34 Degrees – Sweet Crisps

October 24, 2012 by  
Filed under food, product reviews

Looking for after school snacks can sometimes be a challenge. Of course, they want to eat cookies or chips but I prefer to give them something a little more healthier . . . like 34 Degrees Sweet Crisps.

Using a handful of natural ingredients, we carefully bake our wafer-thin crackers until they are subtly toasty and overtly tasty. We make five savory varieties and four sweet varieties of 34° Crisps:  Natural, Sesame, Cracked Pepper, Rosemary Whole Grain, Caramel, Chocolate, Cinnamon, and Graham.

Courtesy of 34 Degrees

These thin crackers were originally made to be served with cheese but I have to tell you that they taste pretty good just by themselves. In fact, I opened the box of Caramel crisps so I could try one while writing this review and the box is now 1/4 empty. They’re so light that I just kept eating one after another.

Of course, you could always eat them with a variety of toppings . . . cheese, dips, spreads, sauces . . . the possibilities are endless. The larger size of these crisps makes topping them a breeze. They also make great appetizers for your next get-together.

Here are a few ideas of how you can serve 34 Degrees Sweet Crisps:

34 Degrees Sweet Crisps are the perfect way to end a school day.

This post was written for 34 Degrees who provided the complimentary product in exchange for my honest review.

About the Author: Kailani:
Owner of An Island Life. A flight attendant and mother to 3 beautiful girls. . . living a blessed life in Hawaii.
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