Looking for after school snacks can sometimes be a challenge. Of course, they want to eat cookies or chips but I prefer to give them something a little more healthier . . . like 34 Degrees Sweet Crisps.
Using a handful of natural ingredients, we carefully bake our wafer-thin crackers until they are subtly toasty and overtly tasty. We make five savory varieties and four sweet varieties of 34° Crisps: Natural, Sesame, Cracked Pepper, Rosemary Whole Grain, Caramel, Chocolate, Cinnamon, and Graham.
Courtesy of 34 Degrees
These thin crackers were originally made to be served with cheese but I have to tell you that they taste pretty good just by themselves. In fact, I opened the box of Caramel crisps so I could try one while writing this review and the box is now 1/4 empty. They’re so light that I just kept eating one after another.
Of course, you could always eat them with a variety of toppings . . . cheese, dips, spreads, sauces . . . the possibilities are endless. The larger size of these crisps makes topping them a breeze. They also make great appetizers for your next get-together.
Here are a few ideas of how you can serve 34 Degrees Sweet Crisps:
34 Degrees Sweet Crisps are the perfect way to end a school day.
This post was written for 34 Degrees who provided the complimentary product in exchange for my honest review.
Owner of An Island Life and Family Review Network. Wife, mother, and flight attendant . . . living a blessed life in Hawaii.